Being dairy experts wheyco supports you in coming up with perfect dairy products meeting your requirements. Cultured dairy products like yoghurt and dairy drinks are key to a healthy diet. High protein content , full mouthfeel and syneresis control are some of the challenges that our ingredients address.
While dairy products often are taken as a synonym for purity and simplicity they are complex systems and clean label can be a challenge. wheyco product solutions allow you to reliably achieve the desired viscosity in your product without the use of additives.
In yoghurt our wheyco product solutions are superior for control of syneresis and help to create a creamy texture.
Healthy nutrition and dairy products often fall into the same place. Therefore protein enrichment comes natural to this product category, from dairy beverages to Greek yoghurt. wheyco product solutions provide high nutritional quality protein and, with their pure taste, are easy to incorporate. The versatile functionality of our ingredients supports you in meeting your product performance goals. Elevated protein content, creaminess and excellent taste do not exclude each other in a high protein yoghurt!
Consistent good quality and sufficient yield are key for meeting your productivity goals for fresh dairy products. Our wheyco product solutions deliver on these parameters with their superior quality. Using our products enables you e.g. to come up with a Greek style yoghurt with improved yield and therefore better economics.
Ice cream is undergoing a major transformation these days, starting to stretch from an indulgent product for special occasions towards a healthy treat for every time every day. Therefore sugar reduction, fat reduction, and again protein enrichment, are important topics to deal with. Although the premium segment continues to develop cost control remains key for many.
wheyco developed a range of solutions that overcomes these challenges with its superior sensory and by providing the specific functionalities required.
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